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Chuseok is traditionally a time for feasting and celebrating with family under a full moon, usually accompanied with plenty of sool. So we figured, nothing could be better than spending a night in Seoul’s iconic Bukcheon Hanok Village with home-cooked Korean food and plenty of hand-made makgeolli!
We will be hosting an open party in a private hanok guest house with good food, The Sool Company brewed makgeolli, and some of the most beautiful songpyeon we have ever laid eyes on. There will be music and good vibes in the open garden as we welcome the Autumn skies, so be sure to come join us!
As we are holding the event in a guesthouse, there is an added option to stay overnight in the beautiful hanok rooms. There will be an additional 10,000won charge to stay in the hanok, so when signing up, please send a message to firstname.lastname@example.org to let us know and we will add you to the list.
6pm till late
Huan Guesthouse, Bukcheon Hanok Village
Home-cooked Korean dishes & songpyeon in a Hanok with fun people & live music
4 Cups of hand-made sool (additional cups available for purchase for a small fee)
You can choose to pay in US$ via credit card and Paypal or by direct bank transfer in Korean Won. If you choose to pay by Bank Transfer, the price will be changed into Korean Won during the checkout process.
Out of stock
Julia Mellor is a specialist in Korean traditional alcohol with over 8 years in brewing education and industry experience. She has trained under some of Korea’s most renowned Master brewers, and continues to work closely with the artisan sool community.